Wine, Art, Food and Merchandise
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Blueberry, black cherry and violet aromas with toasted hazelnut, roasted meat and blue fruits. Artwork by Carole Watanabe.
Le Bec Sucrè has all the hallmarks of a great Port. Aromas of ripe cherries, rose petals and licorice soar above an undercurrent of delicious vanilla nuances, a signature of barrel-aged port. The palate explodes with vanilla flavors along with warm blackberry jam and a bit of candied orange peel. Impeccable balance, sophisticated mouthfeel, ripe tannins, and flavors that not only make you keep coming back for more but also leave you thinking about the wine long after the last sip is gone. Less than 10 cases remaining of these 500mL bottles.