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100% La Presa Vineyard Chardonnay

Stainless Steel Fermented
Aged 5 months in neutral French oak barrels

Aromatics of white apricot, peach, cantaloupe, honeysuckle. Mid-palate aromatics of Anjou pear and orange blossom.  Tertiary notes of vanilla caramel.  No perceptible oak on nose.  Distinctly creamy palate.   Moderately dry.  Suggested food pairings:   Tarragon chicken, oysters on the half shell, Coq au Vin. 

Aromas:

Creme' Brulee.  Brown sugar.  Black Cherry. Blackberry.  Slate.  Leather.  Petrichor.  

Palate:

Soft umami.  Light Vanillin Oak.  Well-rounded mid-palate.  Piquant acidity.

Aromas:

Caramel. Cassis.  Soft Vanillin Oak.  Mimosa Flower.  Honey.  Amber.  Persimmon.

Palate:

Blackberry.  Buttered plum.  Faint chalky minerality.  Balanced acidity.  Softly dry.

Aromas:

Berry compote.  Sugar-dusted violet.  Subtle vanillin Oak.  Russian Tarragon.  Cardamom.  Cocoa.  Flint.

Palate:

Vanillin Oak.  Deep, stewed black fruits. Subtle white pepper.  Structured acidity.  Dry finish.

70% Petit Verdot
30% Grenache

Aromatics:  Blueberry, black plumb, brined capers, molasses, orange blossom, cayenne pepper.

Palate:  Dry Finish.  Piquant acidity.